Place squash upside down in a baking dish and roast for 45 minutes in a preheated oven.Drizzle acorn squash with oil and sprinkle with salt.Cut the acorn squash in half and scoop out the seeds.Sharp cheddar cheese, to sprinkle on top.Add in something sweet: the mild sweet yet buttery taste of acorn squash pairs well with apples, cranberries, or pineapple.Rice, quinoa, or beans are delicious to add to your acorn squash.Leave the meat out if you want to make them vegetarian.Beef, turkey, or pork are all great options. Acorn squash pairs well with sausage, but you can use whatever meat you prefer.You want them to be tender, but not mushy. Pick medium to large acorn squash to make stuffing them easier.TIPS FOR MAKING THE BEST STUFFED ACORN SQUASH Place the squash halves upside down (flesh down) in a baking dish.Rub the inside of the squash with a little oil and sprinkle with salt.It pairs perfectly with the spicy sausage and sweet apples. Roasted acorn squash has a naturally sweet and buttery taste. If you have backyard chickens, they love the insides, or you can add them to a compost pile.Īcorn squash can be roasted in the oven, boiled in water, or made in the instant pot. Cut the acorn squash down the middle, splitting it in half.Stand the acorn squash up on one of the flat ends.Using a sharp knife, cut the stem and point off of the bottom. Place the acorn squash on a cutting board.Acorn squash is no exception! They look more like a fall decoration than an edible.Ĭutting acorn squash can be difficult, but with a few simple tips, you will be a pro in no time! Squash can be intimidating because they are hard to cut and most people are unsure how to cook them. I love how healthy it is and my kids think it is pretty cool to eat straight out of the squash. Most of the time, I am all about quick and easy in the kitchen and don’t worry about presentation.Īcorn squash is a beautiful vegetable on its own and when cut open and baked, it isn’t hard to make this meal have a nice presentation. Stuffed acorn squash ranks pretty high on my favorite fall meals list not only is it tasty, but it is also pretty. Stuffed with vegetables and topped with cheese, this fall meal is healthy and delicious. Baked with all the fall flavors and spices, stuffed acorn squash is a healthy family meal that is simple to make.īaked acorn squash pairs perfectly with spicy sausage and sweet apples. Stuffed acorn squash with sausage and apples is a sweet yet savory fall dish that everyone will love.
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